Mardi Gras Party – Rusty Berrings Brass Band and a Cajun inspired menu

February 23, 2019 @ 6:00 pm – 8:30 pm
Fairlee Town Hall
75 Town Common Rd
Fairlee, VT 05045

Rusty Berrings Brass Band photo

Mardi Gras party with the Rusty Berrings Brass Band and a Cajun inspired menu from Shayne Brunet of Erties Catering.

Admission for band only: $10-Single  $15-Couple  $20-Family
Buy Concert Tickets

Menu available beginning at 6pm – $9 for main dish, $5 for dessert – cash or check only. (Food can be purchased on site and is not included in the concert ticket price.)

Band from 7 to 8:30pm.

Rusty Berrings

Co-lead by Don Glasgo, previous director of Barbary Coast Jazz Ensemble at Dartmouth College, and Chad Brunet on drums, a native of New Orleans, who started playing professionally at the age of 15. Chad’s most recent musical project was composing the music to a short film, “Just Breathe”,
which was featured on Oprah Winfrey’s Super Soul Sunday episode on mindfulness with guest John Kabat-Zinn, in 2015. Rusty Berrings Brass Band (RBBB) brings the spirit and soul to New Orleans to events around Vermont and New Hampshire!

Ain’t Nothin’ But a Party!

Don Glasgo, valve trombone
Danielle Conerty, trombone
Mike Conerty, trumpet
Michael Geilich, clarinet + soprano & saxophones
Josh Stumpff, tenor saxophone
Barbara Smith, baritone sax
Jonathan Myers, sousaphone/tuba
Chad Brunet, drums

Jambalaya and rice
Authentic catered New Orleans meal by Erties Catering available starting at 6pm (until intermission of the concert)
Menu: Chicken and smoked sausage jambalaya, crawfish pasta, bread pudding with warm whiskey sauce, dessert
$9 for main dish, $5 for dessert (cash or check only)

Comments are closed.